How Chicken Loaf Lunch Meat Became a Staple in Their Kitchens? In the taste of convenience foods, few items have achieved the level of ubiquitousness and versatility as chicken loaf lunch meat. This humble product has made its way into kitchens across the globe, becoming a beloved staple for many households. But what exactly makes […]
Certain dishes stand out due to their universal appeal and unique flavor profiles. One such dish is Chicken Teriyaki popularity, which has recently captured significant consumer attention, ranking first in the “Most Explored” category. With a remarkable 64% exploration rate, it is evident that Chicken Teriyaki is making waves in the culinary market. Chicken Teriyaki
Chicken Teriyaki Popularity Got 64% — Why Is The Most Consumer Look It? Read More »
Beyond the Plate — Suy Foods is a Davao-based food processing company, has carved a niche for itself not only in delectable meat products but also in its contributions to Davao’s thriving ecosystem. We prioritize sourcing ingredients from Davao’s rich agricultural landscape. This isn’t just about ensuring the freshness and quality of our products, it’s
Beyond the Plate— How Suy Foods Contributes to Davao Ecosystem Read More »
Common food safety – nobody wants to think about it! But foodborne illness – well, that’s something nobody wants to experience. It can put a real damper on your day (or week) and can be especially dangerous for young children, pregnant women, and older adults. Luckily, there are many things you can do to prevent
Don’t Get Sick! Common Food Safety Hazards in Your Kitchen Read More »
Is Chicken Luncheon Meat Halal? Chicken is a permissible or “halal” meat according to Islamic dietary guidelines. However, for the chicken to be considered truly halal, the source and processing methods need to comply with Islamic law. This applies not only to whole chickens but also to processed chicken products like luncheon meat. Let’s delve
Is Chicken Luncheon Meat Halal? A Guide for Savvy Muslim Consumers Read More »
Cheesy Lumpia, a Filipino twist on the classic spring roll, is a crowd-pleasing appetizer or snack. Filled with savory cheese and often ground meat, wrapped in a crispy spring roll wrapper and then fried, it’s no surprise it’s so delicious. But when it comes to healthy eating, does Cheesy Lumpia make the cut? Is Cheesy
Is Cheesy Lumpia Healthy? A Look at this Filipino Favorite Read More »
Brining is a culinary technique that involves submerging meat in a seasoned saltwater solution. This simple process can dramatically elevate the flavor and texture of your chicken, making it incredibly juicy and tender. Possibly, you can achieve similar results using Suy chicken brine and elevate your cooking to the next level. At Suy Foods, we
5 Easy Suy Chicken Brine Hacks for Ultimate Flavor! Read More »
Sure, beyond chicken nuggets are a convenient and familiar go-to, but Suy Foods offers so much more! We take pride in raising high-quality, delicious chicken, and we want to show you how to use it in exciting and creative ways. This post goes beyond the nuggets. 6 Best Recipes for Chicken Loaf So Good, You’ll
Beyond Chicken Nuggets— Unlock the the Versatility of Suy Foods Products Read More »
The Future of Foodservice: Artificial intelligence (AI) is no longer the stuff of science fiction. In the fast-paced world of restaurants, AI is quietly transforming the industry, impacting everything from restaurant operations to customer experience. This innovative technology is streamlining back-of-house tasks, personalizing dining experiences, and boosting efficiency across the board. Just like the restaurant
The Future of Foodservice— How AI is Revolutionize Restaurant Operations in 2028 Read More »
The Food Expo 2024 was a smorgasbord of innovation, showcasing the latest trends that are set to tantalize our taste buds and reshape the food industry. From AI-powered recipe creation to climate-conscious cuisine, the expo offered a glimpse into the exciting future of food. Exploring the Latest Trends at the Food Expo 2024 Future Foodie
